food&beverage

1,EU BCS &USDA Standard 2,Moisture <3.05% 3,10-HDA 5.08%or6.0%min 4,Accidity 90-150IN NaOH ml/g 5,Protein 32%-43%

Lyophilized royal jelly powder is processed directly from fresh royaljelly. About 3kg of fresh royal jelly is used to make 1kg oflyophilized royal jelly powder.General features of the product:1) 100% pure with no additives2) Is more easily absorbed into the body than fresh royal jelly3) Can be manufactured in the form of tablets4) The 10-HDA content is the nutrient but there are others5) Pure lyophilized royal jelly powder has 10-HDA content of 5.00%min.

Appearance and nutritional content:1) Thick creamy colored liquid2) Vitamins A, C, D and E as well as nine B-complex vitamins3) 22 amino acids4) Phosphorous5) Potassium6) Silicon7) SulfurBenefitsThe benefits of Royal Jelly and other hive products are no longer treated as folkmedicines. Royal jelly has been found to be helpful in the following areas: 1) Tones and strengthens skin2) Relieves weak and tired eyes3) Combats the aging process4) Improves memory5) Aiding restful sleep6) Helps against impotence in men and infertility in women7) It is an antibacterial and may help to prevent leukemia8) Has a yeast-inhibiting function, preventing conditions such as thrush and athlete'sfoot9) Contains the male hormone testosterone, which may increase libido10) Can help treat muscular dystrophy11) Improves resistance to allergies12) Controls cholesterol levels13) Boosts the body's resistance to the harmful side effects of chemotherapy andradiotherapy14) Helps treat skin problems, including eczema, psoriasis and acne15) Combined with Pantothenic acid, royal jelly provides relief from the symptomsof arthritis.

 

Inner packing:BagsQty/bag: 1 or 5 or 10kgQty/carton: 20 bagsOuter packing:Carton dimensions: 630 x 310 x 215mmG.W.: 22kg

food&beverage